meal- Lime Chicken soft tacos

Lime Chicken Soft Tacos
Submitted by: Marissa WrightRated: 4 out of 5 by 1061 members
Prep Time: 20 MinutesCook Time: 30 Minutes
Ready In: 50 MinutesYields: 10 servings

"A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good!"
INGREDIENTS:
1 1/2 pounds skinless,
boneless chicken breast meat -
cubed
1/8 cup red wine vinegar
1/2 lime, juiced
1 teaspoon white sugar
1/2 teaspoon salt
1/2 teaspoon ground black
pepper
2 green onions, chopped
2 cloves garlic, minced
1 teaspoon dried oregano
10 (6 inch) flour tortillas
1 tomato, diced
1/4 cup shredded lettuce
1/4 cup shredded Monterey
Jack cheese
1/4 cup salsa
DIRECTIONS:
1.
Saute chicken in a medium saucepan over medium high heat for about 20 minutes. Add vinegar, lime juice, sugar, salt, pepper, green onion, garlic and oregano. Simmer for an extra 10 minutes.
2.
Heat an iron skillet over medium heat. Place a tortilla in the pan, warm, and turn over to heat the other side. Repeat with remaining tortillas. Serve lime chicken mixture in warm tortillas topped with tomato, lettuce, cheese and salsa.