Monday, February 2, 2009

Crock Pot Chicken Stroganoff

-this one you have to think ahead slightly but so easy-2 to 4 frozen chicken breasts in crockpot then mix 1 tub sour cream, 1 packet dry onion soup mix and 1 can cream of mushroom soup. Pour mixture over top and set on low all day. When you're ready to eat just make a package of egg noodles and serve chicken over top.

No comments: